Step inside from Pieni Roobertinkatu, leave the bustle of Helsinki behind, and immerse yourself in the warm ambiance of Krog Roba. Take a seat—it's time for us to spoil you with the best flavors of the season.

Inspired by the finest seasonal ingredients—wild produce, local fish, and fresh game—our kitchen crafts vibrant Nordic cuisine with a bold, playful spin. Every plate showcases true craftsmanship paired with a touch of authentic Nordic eccentricity. Sit back, unwind, and let us surprise you.

Our complete À la Carte menu is served Monday through Saturday from 5:00 PM to 10:00 PM. Browse the full menu below. Welcome!

STARTERS

• Vendace Roe Toast 17.00 € (L)
• Skagen, roe and house malt bread 16.00 €
• Beef tartare made with Finnish beef tenderloin, egg yolk cream, capers,
  and 30-month aged Parmesan 17.00 €
• Beetroot tartar: porcini cream, pickled beetroot and mushroom soy 17.00 € (Vegan, G)

MAIN COURSES

• Mushroom risotto, pickled chanterelles, fried oyster mushrooms and 30-month aged parmesan 26.00 € (L, G)
• Finnish whitefish and crispy pike, kale, Jerusalem artichoke puree and dark sage sauce 33.00 € (L, available gluten-free without the pike)
• Heritage beef Chateaubriand from Finnish tenderloin, broccolini gremolata, and red wine sauce 39.00 € (L, G)
• Krog's meatballs with cognac-flambéed pepper cream sauce, mash and lingonberry jam 24.00 € (L) / Strawberry members 20.50 €

Roba's burger

• Cheddar cheese, salad, tomato, pickled cucumber, marinated red onion, BBQ sauce and aioli
• Beef burger patty 21.00 € (available G)
• Beyond Meat® patty 21.00 € (ask as vegan and G)

Sides

• French Fries 6.00 €
• Fries & kimchi and aioli 9.50 €
• Fries & parmesan aioli and pickled cucumber 9.50 €
• Fries & crispy bacon, Peltola blue cheese and chili mayonnaise 9.50 €
• Side Salad 6.00 €
• Warm garden greens 7.00 €
• Potato pyre 7.00 €
• Truffle-Parmesan fries 8.00 €
• Boiled potatoes, dill and butter
• Caesar-naturell 8.50 €

FOR KIDS

* Children's cheeseburger and fries 13.00 € (L)
* Fish and fries 13.00 € (L, G)
* Chicken and fries 13.00 € (L, G)

SALADS

Build your salad

Base
* Caesar, L: 18.00 €
Salad, Caesar sauce, cucumber, crutons

* Garden (vegan): 18.00 €
Salads, hummus, melon, marinated red onion, cashew nuts and vinaigrette

And
* Halloumi 5.00 €
* Roasted goat cheese 5.00 €
* Grilled chicken 6.00 €
* Warm smoked salmon 6.00 €

DESSERTS

• Krog's chocolate cake, chocolate ice cream and cherry gel 14.00 € (L, G) / Strawberry members 12.50 €

• Apple Tarte Tatin finished with Calvedos and vanilla ice cream 14.00 € (L)

• Collection of cheeses, season’s compote & crispy seed bread, G 14.00 €

3 course menu 53€ / person (For Strawberry members 49€)
4 course menu 60€ / person (For Strawberry members 56€)

(4 course menu includes selection of cheeses)

Starter

Beetroot tartar

porcini cream, pickled beetroot and mushroom soy

or

Skagen, roe and house malt bread, L, (available gluten-free with white bread)

Main course

Mushroom risotto, pickled chanterelles, fried oyster mushrooms and 30-month aged parmesan L G

or

Finnish whitefish and crispy pike, kale, Jerusalem artichoke puree and dark sage sauce , L (available gluten-free without the pike)

[or
Steak + 14.00 €

Châteaubriand (180 g) Broccolini with gremolata, truffle-parmesan fries and red wine sauce L, G

Dessert

Krog's chocolate cake, chocolate ice cream and cherry gel L, G