STARTERS

* Sugar & salt cured Finnish whitefish with strawberries and yuzu vinaigrette, L, G 16.00

* Shrimp toast Skagen on house made malt bread with roe and lemon 16.00

* Roasted carrot with pistachio and feta cheese dressing [ask as vegan], L, G 15.00

MAIN COURSES

* Green risotto with asparagus, L, G 26.00

* Charred salmon with vegetables and sour cream flavoured with spruce sprout, L, G 30.00

* Châteaubriand (180 g) with crispy potatoes, tomato, gem lettuce and béarnaise sauce, L, G 42.00

* Krog Roba’s meatballs with cognac flambéd pepper-cream sauce, potato pyre and lingonberry jam, L 24€ | for strawberry-members 20,50€

Roba's burger

Cheddar cheese, salad, tomato, pickled cucumber, marinated red onion, BBQ sauce and aioli
* Beef burger patty 21.00 (available G)
* Beyond Meat® patty (ask as vegan and G) 21.00

Add to burger

* French Fries 4.50
* Fries & kimchi and aioli 8.50
* Fries & parmesan aioli and pickled cucumber 8.50
* Fries & crispy bacon, Peltola blue cheese and chili mayonnaise 8.50
* Side Salad 4.50

FOR KIDS

* Children's cheeseburger and fries, L 13.00
* Fish and fries, L, G 13.00
* Chicken and fries, L, G 13.00

SALADS

Build your salad

Base
* Caesar, L: 17.00
Salad, Caesar sauce, cucumber, crutons

* Garden (vegan): 17.00
Salads, hummus, melon, marinated red onion, cashew nuts and vinaigrette

And
* Halloumi 4.50
* Roasted goat cheese 4.50
* Grilled chicken 5.00
* Warm smoked salmon 5.00

DESSERTS

* Elderflower panna cotta with marinated berries, L, G 13.00
* Caramel creme with rhubarb and rhubarb sorbet , L, G 13.00
* Collection of cheeses, season’s compote & crispy seed bread, G 14.00

3 course menu 53€ / person (For Strawberry members 49€)
4 course menu 60€ / person (For Strawberry members 56€)

(4 course menu includes selection of cheeses)

Sugar & salt cured Finnish whitefish with strawberries and yuzu vinaigrette, L, G

or

Roasted carrot with pistachio and feta cheese dressing [ask as vegan], L, G

*****

Charred salmon with vegetables and sour cream flavoured with spruce sprout, L, G

or

Green risotto with asparagus, L, G

or

Châteaubriand (180 g) with crispy potatoes, tomato, gem lettuce and béarnaise sauce [+ 14.00 €]

*****

Elderflower panna cotta with marinated berries, L, G